News
Silfer will be at SIGEP 2020 from 18th to 22th of January
2019-11-25
Italy, Fiera di Rimini, Expo Centre Now in its 41th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan...
Italy, Fiera di Rimini, Expo Centre Now in its 41th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan...
Silfer will participate in HOSTMilan from 18 to 22 October 2019
2019-09-05
HostMilano is the world leading trade fair dedicated to the world of catering and hospitality.
HostMilano is the world leading trade fair dedicated to the world of catering and hospitality.
Silfer will be at SIGEP 2019 from 19th to 23th of January
2019-01-03
Now in its 40th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan gelato, pastry and baking sectors, together...
Now in its 40th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan gelato, pastry and baking sectors, together...
Silfer will be at SIGEP 2018 from 20th to 24th of January
2018-01-07
Now in its 39th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan gelato, pastry and baking sectors, together...
Now in its 39th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan gelato, pastry and baking sectors, together...
Silfer will be at SIGEP 2017 from 21st to 25th of January
2017-01-03
Now in its 38th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan gelato, pastry and baking sectors, together...
Now in its 38th year, the event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan gelato, pastry and baking sectors, together...